Farm to Table at Boschendal
Boschendal’s culinary focus is on contemporary farm-to-table dining using the finest local, seasonal and ethically-sourced ingredients. Expect a menu featuring fermented breads, slow-roasted brisket sourced from the farm’s herd of Angus cattle, house-smoked trout and more.
Top Experiences in Farm to Table at Boschendal
Boschendal’s culinary focus is on contemporary farm-to-table dining using the finest local, seasonal and ethically-sourced ingredients. Expect a menu featuring fermented breads, slow-roasted brisket sourced from the farm’s herd of Angus cattle, house-smoked trout and more.



